About Dish Facts
Our Story
Hi, I’m John Barrett, founder of DishFacts, and I believe that great cooking should be accessible to everyone. From mastering basic techniques to crafting creative recipes, we’re here to share the joy of cooking with home chefs at every skill level.
My journey began with simple family recipes and has evolved into a mission to make cooking approachable, enjoyable, and rewarding for everyone. Through Dish Facts, I share not just recipes, but the understanding and techniques that make cooking a true pleasure.
Years of experience
SImple guides
Regular updates
Podcast
What makes us different
We are committed to providing high-quality, well-researched content that you can trust.
Recipe Development & Testing
Creating and perfecting original recipes that work in real home kitchens.
Global Cuisine Knowledge
Extensive experience with diverse international cooking styles and techniques.
Kitchen Management
Mastery in efficient kitchen setup and meal prep strategies.
Culinary Education
Over a decade of experience teaching cooking classes and workshops.
Our Mission
Gain confidence in your kitchen
Whether you’re just starting your culinary journey or looking to refine your skills, we’re committed to providing the guidance, resources, and support you need to succeed in your kitchen.
Our Services
We offer comprehensive services including:
Personalized meal planning
Hands-on cooking classes
Private culinary consultations
Recipe development
Kitchen organization solutions
Online cooking resources
Join Us
We’re proud to have helped home cooks gain confidence in their kitchens. Our classes and online community bring together food enthusiasts from all walks of life, creating a space where culinary knowledge and passion are shared freely.